Sushi is not expensive to make, it just requires a little prep work. This recipe for sweet potato, crab and cream cheese rolls is about as good as you can find in a restaurant.
If you have leftover ham, this is the perfect way to get rid of it. If you don't, you might want to go buy some ham.
This salad combines warm and cold, spring and summer, orange and green. If you're not a fan of goat cheese, feta would make a nice addition.
Kebabs are an awesome warm-weather food. We used steak, but these would be just as tasty with shrimp, chicken or even just vegetable!
April showers bring May flowers, but March warm weather inspired us to make this vegetable-heavy pasta dish.