As Erica Forstater, the assistant for the Dr. Joe & Alice Rinard Orchid Greenhouse, walks to the “Cool House” section in the back, she searches for Pleurothallis orchids, which have tiny blooms often smaller than her fingernail.
In the David Owsley Museum of Art’s (DOMA) galleries, Lillian McClung, a senior ceramics and art history major, and Robert LaFrance, director of the DOMA, set up Toshiko Takaezu’s ceramics, the pattern glaze matching the pattern of Perle Fine’s painting “Impact” hung on the wall.
An hour before the David Owsley Museum of Art (DOMA) opens to the public, senior art history and studio art major Marie Dickison arrives to flip on all the museum’s lights across its galleries.
Amanda Reninger, president of Sea Salt and Cinnamon, said the best and easiest way to invite people into the vegan community is to hand them a cupcake.
When she was in high school, Erica Forstater said, she participated in the Student Conservation Association (SCA), a non-profit group whose members protect and restore land throughout the U.S.
Through colorful paintings, drawings, prints and vintage photographs, the David Owsley Museum of Art (DOMA) works to tell the stories of modern Mexican artists in its newest exhibit, “Mexican Modernity: 20th Century Paintings From The Zapanta Collection.”
