Preparing autumn treats

The best of all fall foods came together at a Sunday morning brunch for Minnetrista's annual Flavors of Fall event. Four chefs from the American Culinary Association each prepared their own special autumn treat, informing the audience about preparation techniques and helpful cooking tips.


Learning the fine art of fly tying

A stream running through a thick forest churns quietly. Small waves hit large rocks and burst into a mist. It's a sunny day and the water is clear, revealing all the trout hunting for food. Then, something catches one fish's attention – an insect on the surface – and it moves toward it. The bug dances back and forth on the water, and in a swift motion the trout darts up for the kill.


Remembering Matthew Shepard

Last night, a group of students marched down McKinley Avenue with lit candles in memory of Matthew Shepard and hoped that it will have an effect on how the world views the gay, lesbian, bisexual and transsexual community. The members of Spectrum led the march, after the play "The Laramie Project: Ten Years Later," from Pruis Hall to the University Green where they held the Matthew Shepard Vigil.

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