Star Press reporters and authors Keith Roysdon and Douglas Walker will host a book signing for “Wicked Muncie” at Books-A-Million in the Muncie Mall from 1-3 p.m.
Chef James Dowless has only been at Ball State for one year, but his impact on Woodworth’s food is seen every day.
Emens Auditorium will be filled with vibrant colors and dancing Tuesday night as "Taj Express: The Bollywood Musical Revue" takes the stage.
Two Ball State seniors will spend their summer interning at Barstool Sports Indy, co-founded by former Indianapolis Colts punter Pat McAfee.
Fifteen members of Ball State's Debate Team spent two days of spring break at Anderson University competing in the 2017 National Educational Debate Association National Tournament.